"Alo Alo" Restaurant

MIXED HORS D’OEUVRES (1 PLATTER SERVES 3)

DELICIOUS HOT CHICKEN LIVERS WRAPPED IN BACON, CRUMBED HALOUMI, FISH FINGERS, CRUMBED MUSHROOMS AND CHICKEN STRIPS

CRUMBED MUSHROOMS

SERVED WITH HOMEMADE TARTARE SAUCE

“ALO ALO” STYLE DEVILS ON HORSEBACK

MUSHROOMS WRAPPED IN BACON, PAN FRIED IN GARLIC BUTTER

PERI PERI CHICKEN LIVERS

SERVED ON A CRISPY CROUTON

HALOUMI CHEESE

CRUMBED, SERVED WITH SWEET CHILLI SAUCE

FISH COUJONS

SERVED WITH TARTARE SAUCE

THAI FISH CAKES

SERVED WITH A SWEET CHILLI RELISH

PRAWN AND AVOCADO COCKTAIL

BEEF CARPACCIO

RARE, THINLY SLICED, HERB CRUSTED, MARINATED BEEF WITH PARMESAN CHEESE SHAVINGS AND BALSAMIC DRESSING

ITALIAN MOZZARELLA CHEESE AND TOMATO SALAD

SERVED WITH A VINAGARETTE DRESSING

LESLEY’S SPECIAL “SOUP OF THE DAY”

SERVED WITH CRISPY CROUTONS

CHICKEN MARYLAND

CRUMBED CHICKEN BREAST SERVED WITH SWEETCORN FRITTERS, FRIED BANANA AND CRISPY BACON

BUTTER CHICKEN

OUR EASTERN SPECIALITY SERVED WITH SAMBALS AND A GARLIC NAAN BREAD

CHICKEN SCHNITZEL

SERVED WITH A SAUCE OF YOUR CHOICE

CHICKEN KIEV

CRUMBED CHICKEN BREAST, FILLED WITH GARLIC AND MUSHROOMS, SERVED WITH A PEPPER SAUCE

CHICKEN BREAST

FILLED WITH SPINACH AND FETA CHEESE, SERVED WITH A CREAMY TOMATO AND ONION SAUCE

CHICKEN CURRY

SERVED WITH RICE, SAMBALS AND A PAPADAM

PORK FILLET CORDON BLEU

STUFFED WITH HAM AND CHEESE, SERVED WITH A BECHEMAL SAUCE

PORK RIBS

SERVED WITH A HOMEMADE STICKY SAUCE

PORK SCHNITZEL

SERVED WITH A SAUCE OF YOUR CHOICE AND SPETZLE (GERMAN NOODLES) ON THE SIDE

PORK CHOPS

GRILLED & TOPPED WITH BACON AND CHEESE

LAMB SHANK (SUBJECT TO AVAILABILITY)

SPECIALITY OF THE HOUSE

LAMB CURRY

SERVED WITH RICE, SAMBALS AND A PAPADAM

PRIME BEEF STEAKS - FILLET (300g) OR RUMP (300g)

SERVED WITH A SAUCE OF YOUR CHOICE OR LESLEY’S TRADITIONAL GRAVY AND CRISPY BATTERED ONION RINGS

T-BONE – Approx (400g)

SERVED WITH A SAUCE OF YOUR CHOICE OR LESLEY’S TRADITIONAL GRAVY AND CRISPY BATTERED ONION RINGS

PRIME BEEF STEAKS / LADIES PORTIONS AVAILABLE - FILLET (200g) OR RUMP (200g)

SERVED WITH A SAUCE OF YOUR CHOICE OR LESLEY’S TRADITIONAL GRAVY AND CRISPY BATTERED ONION RINGS

OXTAIL

SLOW COOKED, AND SERVED IN A RICH GRAVY

BEEF WELLINGTON “ALO ALO” STYLE

MEDALLIONS OF FILLET SERVED WITH MUSHROOMS AND GARLIC TOPPED WITH A PUFF PASTRY HAT

BEEF CURRY

SERVED WITH RICE, SAMBALS AND A PAPADAM

KARIBA BREAM OR HAKE

FRIED IN BEER BATTER, CRUMBED, GRILLED OR PAN FRIED SERVED WITH EITHER LEMON BUTTER OR TARTARE SAUCE

KINGKLIP

PAN FRIED, SERVED WITH OUR SPECIAL LEMON SAUCE

HAKE FLORENTINE

POACHED FILLET OF HAKE WITH CHEESE GRATIN SERVED ON A BED OF CREAMED SPINACH

TROUT

SERVED WITH GARLIC BUTTER

PRAWNS (SUBJECT TO AVAILABILITY) SQ

GRILLED, IN OR OUT OF THE SHELL SERVED WITH GARLIC BUTTER OR PERI PERI SAUCE

PRAWN CURRY

SERVED WITH RICE, SAMBALS AND A PAPADAM

SPICY ARRABIATA MEAT BALLS

WITH A CHILLI KICK, SERVED ON A BED OF SPAGHETTI

VEGETABLE PENNE

SERVED IN A LIGHT CREAMY SAUCE

BACON AND MUSHROOM PASTA

SERVED ON A BED OF FETTUCCINE

CHICKPEA FALAFELS

SERVED WITH TZATZIKI (VERY DELICIOUS)

MOZZERELLA AND BASIL POTATO CAKES

SERVED WITH A SPICY TOMATO SAUCE

EXTRA SAUCES AVAILABLE

CRISPY GARLIC, MUSHROOM, PEPPER OR SPICY TOMATO AND ONION

SALMON

SERVED WITH RICE, SAMBALS AND A PAPADAM

2 COURSES FOR 20.00 OR 3 COURSES FOR 22.00

STARTERS

FISH AND AVOCADO COCKTAIL

CHEESY MUSHROOM POPPERS

SERVED WITH HOMEMADE TARTARE SAUCE

PERI PERI CHICKEN LIVERS

SERVED WITH CHUNKY BREAD

MAIN COURSE

BEEF CURRY

SERVED WITH RICE AND SAMBALS

CHICKEN A LA KING

PORK CHOP

SERVED WITH BACON AND CHEESE

CREAMY VEGETABLE PENNE PASTA

*SERVED ON SUNDAY’S ONLY* OUR OLD FAVOURITE OF EITHER SLOW ROASTED PORK WITH CRACKLING, OR SIRLOIN OF BEEF

SERVED WITH YORKSHIRE PUDDING, ROAST POTATOES, VEGETABLES AND GRAVY

DESSERT

ICE CREAM, CHOC SAUCE , CRUNCHIE

SERVED WITH MERINGUE AND SUGAR STICKS

2 COURSES FOR 21.00 OR 3 COURSES FOR 24.00

STARTERS

FRENCH ONION SOUP

SERVED WITH CHEESE CROUTONS

SKEWERED FISH COUJONS

SERVED WITH HOMEMADE TARTARE SAUCE

MINI TOMATO / MOZZERELLA AND BASIL ENTREE

SERVED WITH BALSAMIC DRESSING

MAIN COURSE

SLICED FILLET OF BEEF

SERVED WITH MONKEY GLAND SAUCE

MINI CHICKEN MARYLAND

SERVED WITH BACON AND SWEETCORN FRITTERS

HAKE AND SPINACH ROLLS

SERVED WITH CHEESE SAUCE ON A BED OF FRIED RICE

COURGETTE AND FETA RAVIOLI

SERVED WITH ARRIABATA SAUCE

DESSERTS

LEMON TART AND MERINGUE WITH VANILLA ICE CREAM

LIGHT SUMMER BERRY TRIFLES OR CREME CARAMELS

DESIGNED FOR THOSE WHO WANT SOMETHING PLAIN AND SIMPLE WITHOUT ANY SALAD, SAUCES OR TRIMMINGS

PERI PERI CHICKEN AND CHIPS

RUMP STEAK (200G), EGG AND CHIPS

FILLET STEAK ROLL AND CHIPS

BATTERED OR PLAIN HAKE AND CHIPS

PORK CHOPS AND CHIPS

HAMBURGER AND CHIPS

CHEESE BURGER AND CHIPS

MUSHROOM BURGER AND CHIPS

PAN FRIED HALOUMI SALAD

TUNA NICOISE

SPICY BEEF SALAD

GREEK SALAD

CAJUN CHICKEN SALAD

PLAIN OR GARLIC PRAWN SALAD (SUBJECT TO AVAILABILITY) SQ

ICE CREAM AND CHOCOLATE SAUCE

MALVA PUDDING

BRANDY CHOCOLATE MOUSSE

LEMON MERINGUE PIE

CRÈME CARAMEL

CRÈME BRULEE

CHEESE CAKE

IRISH COFFEE (IMPORTED)

IRISH COFFEE (LOCAL)

DON PEDRO (IMPORTED)

DON PEDRO (LOCAL)

POT OF TANGANDA TEA

CUP OF TANGANDA TEA

ROOIBOS TEA

HERBAL TEA

CUP OF LA LUCIA FILTER COFFEE

CAPPUCCINO

EXPRESSO

MOCHUCCINO

HOT CHOCOLATE

FRUIT JUICE

MILKSHAKES (SML)

MILKSHAKES (LRG)

DOUBLE THICK MILKSHAKES

ICED COFFEE

BROWN COW (COKE FLOAT)

WHITE COW (GINGER BEER FLOAT)

ROCK SHANDY

MALAWI SHANDY

CLUB SPECIAL

MINERALS

MINERALS (LRG)

MAZOE

LIME JUICE

MINERAL WATER

SPARKLING WATER

RED BULL

FISH FINGERS AND CHIPS

CHICKEN NUGGETS AND CHIPS

HALF RIBS AND CHIPS

“ALO ALO” FULL BREAKFAST

EGGS OF YOUR CHOICE / BACON / BEEF OR PORK SAUSAGE / GRILLED TOMATO TOPPED WITH CHEESE / SWEETCORN FRITTERS AND FRIED POTATO AND ONION *SERVED WITH TOAST AND MARMALADE

MINI BREAKFAST

EGG, BACON, TOMATO, SWEETCORN FRITTER, TOAST AND MARMALADE

FRENCH TOAST TOPPED WITH CRISPY BACON

CRISPY BACON AND EGG ROLL

OMLETTE (1 FILLING)

FILLINGS OF YOUR CHOICE: CHEESE / TOMATO / BACON / HAM / ONION / MUSHROOM

OMLETTE (2 OR 3 FILLINGS)

FILLINGS OF YOUR CHOICE: CHEESE / TOMATO / BACON / HAM / ONION / MUSHROOM

TRIPLE DECKER TOASTED SANDWICH (1 OR 2 FILLINGS)

FILLINGS OF YOUR CHOICE: CHEESE / TOMATO / BACON / HAM / CHICKEN MAYO / ONION / AVOCADO

TRIPLE DECKER TOASTED SANDWICH (3 FILLINGS)

FILLINGS OF YOUR CHOICE: CHEESE / TOMATO / BACON / HAM / CHICKEN MAYO / ONION / AVOCADO

WELSH RAREBIT

OPEN TOMATO AND CHEESE TOASTIE

(TOMATO AND ONION RELISH TOPPED WITH GRILLED CHEESE)

PORTION OF CRISPY FRENCH FRIES

SLICE OF HOMEMADE CHOCOLATE CAKE

MAINSTAY CANE

CINZANO / MARTINI

GIN

GILBEYS GIN

BOMBAY SAPHIRE GIN

GORDONS GIN

TANQUERAY GIN

WHISKY

LOCAL WHISKY

RED LABEL

J & B

BLACK LABEL

FAMOUS GROUSE

GRANTS

JAMESON

GLENFIDDICH 12 YEARS

GLENFIDDICH 15 YEARS

JACK DANIELS

DIMPLE

CHIVAS REGAL

BELLS

RUM

ADMIRALS

CAPTAIN MORGAN

SPICED GOLD

APPLETON ESTATE

VODKA

SMIRNOFF VODKA

SMIRNOFF TRIPLE DISTILLED VODKA

BRANDY

MARTELL EXTRA FINE

VICEROY

BOLS BRANDY

KWV BRANDY 5 YEARS

KWV BRANDY 10 YEARS

KWV BRANDY 15 YEARS

KWV BRANDY 20 YEARS

CHATEAU

CONJURE

KLIPDRIFT

PORT / SHERRY

PORT

SHERRY

SHOTS

JAGERMEISTER

TEQUILLA GOLD

TEQUILLA SILVA

APPLE SOURS

LIQUEURS

AMARULA

KAHLUA

BUTLER'S GINGER

BUTLER'S COFFEE

BUTLER'S STRAWBERRY

KWV VANDER HUM

SOUTHERN COMFORT

WINE BY THE GLASS

HOUSE RED

HOUSE WHITE

BEERS

CASTLE LITE (LOCAL)

AMSTEL OR AMSTEL LITE

PILSNER

BOHLINGER

CASTLE

LION

ZAMBEZI

CIDERS

SAVANNA

HUNTERS

WHITE WINES

SWEET WHITE WINE

4TH STREET

SWEET WHITE WINE

CHENIN BLANC

THE WHITE RHINO

FRESH, DELICATE WITH FRUITY AROMAS

ROOIBERG

SAUVIGNON BLANC

BON COURAGE

ADASHER

NEDERBURG SAUVIGNON BLANC

DE WETSHOF LIMESTONE

A FRESH, WELL BALANCED WHIT WINE

CHARDONNAY

DU TOITSKLOOF

NEARLY DRY, LIGHTLY OAKES EASY HINT OF WHITE PEPPER WITH A SMIDGEN OF SUGAR

NEDERBURG

WHITE WINE BLEND

NEDERBURG LYRIC

ROSE

NEDERBURG ROSE

ROOIBERG NATURAL SWEET

DUTOITSKLOOF ROSE

DELHEIM PINOTAGE

POPULAR, JUST OFF-DRY QUAFFER WITH TANGY RED APPEAL

CHAMPAGNE / SPARKLING

JC LE ROUX LA CHANSON

JC LE ROUX LE DOMAINE

ROOIBERG BRUT DRY SPARKLING

FIZZY GRANNY SMITH APPLE APPEAL

ARDASHIR

FRENCH WINES (WHITE)

FLEUR DE CAMILLE VIN BLANC SEMI SWEET

FLEUR DE CAMILLE VIN BLANC SEC

RED WINES

CABERNET SAUVIGNON

NEDERBURG

EXCELSIOR

EDGEBASTON

LA MOTTE

MERLOT

NEDERBURG MERLOT

ASHTON

ROOIBERG

SHIRAZ

ROOIBERG SHIRAZ

FULL-BODIED WOOD-MATURED RED WINE. DARK RED WITH FRUITY AND TYPICAL SMOKY AROMAS

NEDERBURG SHIRAZ

CLOOF (THE VERY SEXY SHIRAZ)

KW FOOTHILLS SYRAH

PINOTAGE

NEDERBURG PINOTAGE

BEYERSKLOOF

RED WINE BLENDS

4TH STREET RED

NEDERBURG DUET

NEDERBURG BARONNE

DUTOITSKLOOF RUBY / CABINET

NEDERBURG EDELROOD

NOTES OF BERRIES AND CHERRIES, MOCHA AND VANILLA

JORDAN CHAMELEON

HARTENBERG

LA MOTTE

BUITENVERWACHTING

FRENCH WINES (RED)

FLEUR DE CAMILLE VIN ROUGE SEMI SWEET

FLEUR DE CAMILLE VIN ROUGE SEC

VEGELEGEN CAB/SAUV MERLOT

Hake Stacks

With Herbed Lemon utter topped with cool cucumber Raita & Rocket Pesto

Christmas Menu

Corporate Christmas Menu